2,423 miles
May 24 – Hagar was once the figment of a railroad magnate’s
imagination, and now it’s another cluster of houses on the roadside.
One interesting business on the side of that
road is Creative Meats, a locally-owned butcher and processing plant, with a
creative graphic designer. They specialize in local
beef, pork, lamb, goats, deer, bison and all wild game meat products.
They
perform all of the processes involved “Gate to the Plate” service: slaughter, processing,
& manufacture of sausage & all kinds of meats products. They take pride in processing wild game
animals. Hunters can have their wild game animals turned into quality food by
cutting, wrapping & freezing.
Products
are processed with the least additives possible while following the strict
guidelines of the OMAFRA. Special
recipes are prepared for people with allergies or other special requirements.
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